Looking at my last post in the light of day, I realize how silly it seems.
I don't want anyone to think I was complaining about Riley's sugars. I'm not. I think they're great. I feel very blessed that he is having such nice sugars. I know that they'll only be around for a little bit, so I'm just going to enjoy them.
I think maybe I'm so used to analyzing everything related to Riley's sugars that even when they are good I'm still analyzing.
It's hard to just let this disease be.
5 comments:
Diabetes isn’t designed for it to be “let be.” If you aren’t analyzing, then you won’t be ready when everything changes.
See! Now you're even analyzing your recent blog posts!
:-)
You need to keep an eye on it. Enjoy it, but don't stop watching it.
You know how a rollercoaster has that end bit, when it all flattens out, just before you come in to the station? Well, that's how I see diabetes. Only there's no station where you can hop off; you just keep going and going, thru the gigantic peaks and valleys and sometimes, you luck out and hit a nice, mellow, even spot. They're great, but you know it's all gonna go to hell again at any moment.
I keep a weather eye on those mellow spots because I know it precedes some big whammy.
Julia,
I think that's what the problem is. I'm too worried about what's coming around the bend to enjoy right now.
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